A commissary kitchen is a commercial grade kitchen outside of a food truck that provides the food truck owner a commercial kitchen where food can be prepared for commercial consumption.
A commissary will generally offer Food Truck and Food Trailer parking as well. Food Trucks and Food Trailers will need to utilize a commissary for parking, waste disposal, as well a electrical to plug into to keep appliances on the Food Truck or Food Trailer the appropriate temperature.
Our commissary kitchen is equipped with state of the art equipment needed to prepare your food showcasing commercial refrigerators, fryers, and burners. Located in world famous Downtown Las Vegas on Fremont Street near Bruce Street.
Contact us with the information below to reserve your parking stall and access to the Commissary Kitchen.
3038 Rigel Ave
Las Vegas. NV 89102
Tel: 702-601-3691 (Text Preferred)
Mon - Fri: 8am - 5pm
Sat - Sun: CLOSED